The kids, Ken, and I were visiting friends recently, and there was leftover ham. Like really good leftover ham. Instead of letting it go to waste, Ken decided to make ham hash and eggs for everyone the next morning. Enjoy Ken’s pics and commentary!
Leftover ham. This was literally the best ham I’ve ever had. This is more commonly done with deli corned beef, but leftover ham is just fine.
* 1 lb of leftover ham
* Big white onion
* Head of parsley
* 4 big Idaho potatoes
* Three cloves of garlic
* Olive oil
* Salt and pepper
* 12 eggs
Head of parsley. Big white onion. And three cloves of garlic (not pictured)
4 potatoes. Cut into 1/2 to 1 inch sized cubes. Cover in water and cook about 8 minutes (after water reaches a light boil), or until soft.
1 lb. of ham. Pictured with diced onions and parsley. Also dice garlic (not pictured).
Heat up 2 tbsp of olive oil (medium heat). Brown onions. Cast iron skillet is preferable (mostly for presentation when serving), but not essential.
Push the onions to the side. Brown the ham for 5 minutes. #BrownHam. Add garlic and cook for three more minutes.
Once brown, move the ham/onion/garlic mix to a bowl
Heat up 2 tbsp of olive oil and brown the boiled potatoes (about 4 minutes a side)
Once the potatoes start to brown, add the ham/onion/garlic mix back to the potatoes. Keep on medium heat until you reach desired brownness/crispiness (personal preference). If I had more time, I would have browned these more.
In a non-stick pan, fry eggs together. Not sure if this is James Beard compliant, but it works. The most challenging part is making sure there is no uncooked egg white on top. You can accomplish by using a spatula to hold the cooked egg in place, and tilting the pan to let the uncooked egg white touch the pan surface.
Once cooked, slide the eggs onto the hash, sprinkle with parsley. Serve!
My hubby is responsible for almost all of the unhealthy non-dessert posts on the site. More are below. Have a good weekend!
Beer Can Chicken
Homemade Mac and Cheese
Lemon Mint Pasta with Bacon
Grilled Romaine Salad
Summer Grilling: Artichokes
Summer Grilling: Fruit
Bonus: Tips for Expectant Fathers
Culottes are having a moment right now. Like a big moment. And because they feel so French and fancy free, I am in love. I love wearing them with sneakers and pretending I live in Paris where I can roam the cobblestone streets with a baguette in my hand and un coup de champagne in the other. Alas, that is not my reality (schlepping to swimming lessons and hustling to tutoring is more the truth), but I still can “look” French. So Culottes are my new favorite pant.
So if I am going to try to look French, then I might as well a striped shirt, too. N’est pas? Mais OUI!
When you look at my closet, aside from my Stan Smiths, Birkenstocks, and running shoes; the other pair of shoes I wear 99% of the time are my Clog Master Clogs. I wrote about the-amazing-comfortable-incredible-custom-made-clogs in July, 2013 (eeks almost 2 years ago), when Ken and I visited Cecilia’s storefront in Portland, Oregon. But I never updated you all after we actually received them. So ladies and gentlemen, here are pictures of the heavenly clogs. And if you are on the fence about making the schlep to an appointment or taking the time, trust me, it is definitely worth it. These are a gift to yourself. And your feet.
My collection. Once I purchased the clog master clogs, I never stepped foot again into my danskos. These shoes are life savers. They fit the foot perfectly (due to Cecilia’s amazing technical know-how) and feel great to walk in.
Last Paris marathon post — Promise! I just have to write one little more blurb to not have post-wedding-depression…and then back to Fashion, Fun, Family, Food, Funky! But now…fitness (get it, things that start with “F”) OK. Some more pictures!
I am the farthest thing from a cool cucumber when I start a run. Hello anxiety, hello nerves. I couldn’t stomach much the morning of — I only ate half as much as I normally do pre-run, but somehow it didn’t matter. I also ate 5 GU energy packets throughout the run (miles 5 / 10 / 15 / 20 / 22). And yes, I am a geek with TWO fanny packs. Each had their own purpose, so I rocked two of them, making myself double cool.
Thank you so much to friends and family far and near who supported me along the way to complete my 3rd Paris Marathon (4th overall) on Sunday morning. Over the weekend, every other minute I received an email, text, or phone call to say “Good Luck” and it truly meant so much to me (and still warms my heart). So thank you. I wouldn’t have been able to do it without all of you, so huge hug, kisses, air kisses and high fives!
This time around, instead of doing a recap of the whole marathon (it is the same kind of emotions — success, heartache, determination, etc…), I am going to tell you what worked and what didn’t work. If you are considering running a marathon, pay attention!
All, Thanks for all the support about the Paris Marathon. More later this week, but it went well, and I am on my way back. I wasn’t shooting for a PR, so it wasn’t quite this in terms of my time, but I emerged happy and more importantly, healthy. On to today’s post!
Beautiful and successful, definitely a rich bitch. Empowering and inspirational!
It has been over ten months since the Natori retail store opened its doors in Nolita (253 Elizabeth Street, between Houston and Prince)! The store looks amazing and I wanted to share the new windows and merchandise. Since Spring is now here (April showers bring May flowers), head downtown, wander around the streets, eat a pizza and buy a bra and a dress. Enjoy the pics and see details of an awesome *giveaway* at the end of the post!
Entertainment outside of the boutique last Friday. YEP, this dude played for two hours outside of the store! My hubby! Keeping up the momentum from this.
The Kiini bikini! This new popular all-over-the-place bikini is completely mainstream, but I am hopping on the bandwagon. Obsessed! I love the look, the colors, the vibe. This crochet bikini is handmade, so no two are alike. The classic triangle form is the perfect shape and the material embodies the bohemian Josie Girl vibe. What is not to love?
Crochet form. (Note: this is inside out — the tag should be inside and not showing)
Spring is officially here! And although I have spent the entire winter moaning and groaning about the cold, I now have about 15 minutes of non-complaints before I start with the dissing and hating NYC weather once the humidity and heat start….which knowing New York could happen any minute! On top of loving Spring, here are other things that I am currently loving!
1. Ample Hills Ice Cream
Now that it is almost the marathon GULP SWEAT FREAK OUT PANIC WHAT OH WHAT AM I DOING (I leave on Thursday night for the marathon), I have been carbo loading every single day, which means eating pints upon pints of ice cream. And once you try Ample Hills Ice Cream, you just can’t go back to eating plain old regular ice cream. This stuff is the real stuff. Click here for my full post.
I am a pizza lover. I might even go out on a limb and say that I am a both a pizza fanatic and snob. I love pizza and could eat it every night for dinner, but it has to be good pizza. Not the type of pizza that they serve at kids’ birthday parties (barf) or the kind that is soggy / too thick / bad sauce / overly cheesey / greasy, etc…. But once I find a pizza I like, I am a devoted fan. My favorite pizza places in NYC are hands down: Marta and Rubirosa. But when I can’t get to those restaurants (my husband isn’t a fan of eating pizza for dinner — he prefers it for lunch or a snack — one of our few conflicts), I love a frozen pizza. NOT JUST ANY FROZEN pizza, but Lou Malnati’s Pizza.
Lou. We love you Lou.
Readers- First off, thanks so much for your support / comments / emails after my post on Monday. It was a much more personal and vulnerable post than normal. Although I am a still uncomfortable about being so exposed on the internets (why hello fertility treatments), I am glad I went out on a limb. And all your support and feedback makes it all worth it… On to today’s post!
My favorite go-to pajama (other than a tee shirt and undies) is a classic sleepshirt. And now, Natori has created the best sleepshirt of them all. White, crisp, cotton with embroidery! I brought it with us on spring break vacation last week, but instead of sleeping in it, I used it as a beach cover up! Multifunctional, beautiful, and comfortable!
The look. And don’t mind the background — can it be any more beautiful? DAMN I was a lucky girl….
A few weeks ago, fashion designers Dolce and Gabbana made some pretty controversial comments. In addition to opposing same-sex marriage, they also made critical comments about IVF, suggesting the procedure and other forms of fertility treatments created “synthetic babies.” While this blog has been a great outlet for me to share my ideas on fashion, food, fitness, parenthood, and more, I have tried to keep it free of any bigger picture discussions about politics or social issues. Until now.
IVF, and fertility treatments in general, are something that strike incredibly close to home for me, and for Ken. Without fertility treatments, we wouldn’t have any children. IVF gave me (us) the two most important gifts in our life. So Dolce and Gabbana… your comments were more than a little offensive and hurtful.
Ken and I first started trying to have kids in the Spring of 2008. As I hadn’t had a regular cycle in years, I was already skeptical of my ability to get pregnant. On a startling phone call from my OBGYN, I was told that if I wanted to have children, I immediately needed to see a specialist. And so seconds later, I placed the call.
My non synthetic baby.
Happy Spring Break! As mentioned on Monday, I spent the first half of Spring Break with my family in Mexico, summarized here in 5 pictures. Now we are in Dorado Beach in Puerto Rico with my in-laws. To keep up with the 5 picture theme and little words (shorter and funnier), here are cinco pictures of our current trip.
Kids’ heaven. Playground with multiple airplanes. It is always deserted with very few people, and we are so happy to be there.
Hola, amigos! The kids and I had a great time with my parents in Mexico (Bucerias, outside of Puerto Vallarta) last week, and are now on part deux of vacation with my beloved husband and his parents in Puerto Rico. One spanish speaking place to the next, (but Pacific Ocean to Atlantic Ocean)! As I am still on vacation mode (= no downtime away from kids, and when kids are in bed, I collapse), instead of a full post, here are 5 photos that give you a good feel of Mexico. Enjoy the brightness, color, and look!
Day 1 Yellow wall.
On Wednesday, I featured the Natori Office showroom and sales/administrative floor. Now, a tour of the Design Floor! Where the the magic happens and art comes to life. Take a look!
Rack of samples
On this blog, we have had the privilege of seeing some aspects of my mother-in-law (Josie Natori)’s home; her (sick and drool-worthy OMG I NEED IT NOW) closet and the (incredible, chic, and original) silver bathroom in herapartment. And now, we have the opportunity to take a sneak-peek look at the Natori Office in NYC (I highlighted my mother in law’s office here — the office within the office). Come take a tour of where the magic at Natori happens! First stop: 18th Floor (come back Friday for more on the 19th Floor).
Once you exit the elevator, you see “Natori” written across the wall. Most impressed = Cruzzie. N A T O R I.
Happy Monday! I just (barely) survived my first solo travel excursion with both kids. To make it easy, we made the trip to Mexico…. with a stopover…. and a forty minute drive (joking on the easy part). All worth it to meet my parents on vacation (I meet Ken, who couldn’t take two weeks off, next week), but boy, was it an effort!
The below (while not taken yesterday), summarizes my (our) feelings.
Toosh… Make a mad face
I have always loved kale (Ken even considered naming our son, “Kale” instead of “Cruz” — true story), but this kale caesar salad has taken my love of the dark leafy green to a whole new level. Like, I could eat four heads of kale in one day and be happy and content. This is an easy salad, with a super tasty homemade dressing that lasts in the fridge for several weeks. Once I discovered the recipe from Epicurious, I have literally made this salad 2-3 times a week. I can’t stop, won’t stop, why stop. So here is the recipe. Enjoy!
Ingredients for Salad:
I am a huge fan of sweatshirts. If I could, I would wear them every day. And now I have found yet ANOTHER line of sweatshirts that I am royally obsessed with. And of course, it is French (bien sur), which makes it even cooler and better! In my mind, French = fancy, so I can wear these out to a dinner party, or even a gala, and be well dressed (in my dreams). Maison Labiche, everyone!
Maison Labiche, House of Female Deer.
One of my favorite pastimes is scouring the grocery store and finding new items to eat. I love food, and I love trying new things! So here is what I am currently loving in the kitchen (and in my belly!)
Dough Nutella Doughnut
Looks sweet and delicious, right?
Hello friends! I am so happy to write about Mah Ze Dahr once again! This past winter, the amazing online bakery founded by former Goldman Sachs executive Umber Ahmad was written up in the NY Times as having the best doughnuts in the city. As a loyal fan, I couldn’t wait to taste the doughnuts, so I went online to buy. And yet, instead of following my plan, I indulged in half a dozen of the Nutella Hand Pies. AND OH MY, they are amazing. True perfection. The New York Times needs to review THEM!
Bundle of deliciousness
Yes, these may look like granny undies. Yes, they are full coverage. Yes, they are HUGE. AND YES, GOSH DARNIT, THESE ARE AMAZING! My new-go to undie! Seriously, I love them. They are so big that they cover my waist bulges (think spanx), but are also so retro and fun that they look good. I actually think that they make me look leaner, tougher, and hip. Yep, granny panties to the rescue!
The look. Picture, cute bottom.
Remember my Stan Smith obsession? Well, still obsessed. But this time around, with the black and leopard version. I MEAN, COME ON, right??? How perfect is it? Leopard AND Stan Smiths? Sold, sold, sold.
Black and leopard (or is it black/blue or white/gold?)
If you want a rich, decadent, chocolatey, vegan dessert*, then THIS IS IT. Vegan Peanut Butter Cups.
Once again, I am running the Paris Marathon this year….YUP, I am totally and utterly insane. Third Paris Marathon in a row (See 2013 Paris Marathon and 2014 Paris Marathon)! And with this $#$#$@*$$ crazy cold winter, the training has been no joke. Enter explicit run on sentences here!!!! I have done long runs on treadmills, in the snow, with sub freezing temperatures, and as a result have cracked feet, red face, and a severe case of grumpiness! It has been SO UNFUN LADIES!!!!! The only thing keeping me going is my music. So here is my March 2015 Workout Playlist (because in 3 days, it is March….go figure with this insane weather).