Fun

Currently Loving March 2026

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And here we are…..mid March. I know that is always how I start these posts, but where does time go? It literally feels lie it was just the start of 2026, and now we are 1/4 of the way through, say what? Here is what I am currently loving!

 

1. Spring

 

Although still absolutely freezing in NYC, Spring is in the air. Flowers are growing, birds are chirping, and the feeling is so close — SOON it will be warm!

 

2. Funny Signs

 

NYC has so many funny scenes throughout — should I scan the QR code and see what happens? (I haven’t yet in fear of something weird popping up?!?!?!)

 

3. Romeo and Juliet at the Armory 

 

It was so fun to go to something totally different — a ballet at The Armory — which has never been on my radar before. But I went, and loved it. I really want to do more of these things!

 

4. Corn Salad

 

This corn salad was incredible — I will post the recipe soon!

 

5. Chelsea Galleries 

 

This exhibit in Chelsea was beautiful — a must see — Qiu Xiaofei. It is on through April, so go visit.

 

6. Yummy Sandwich 

 

On my way to the Chelsea galleries, I stopped and got a pesto chicken sandwich that was to die for. I want to learn how to make this because it was so delicious.

 

7. Trader Joe’s Flower Arrangement Account

 

This flower account makes arrangements with flowers from Trader Joe’s. A must follow.

 

8. Shaved Ice Dessert at Din Tai Fung

 

This new shaved ice mango dessert at Din Tai Fung is INCREDIBLE. We weren’t even hungry after our meal but we devoured this. So good.

 

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There you have it! Also loving, more daylight, Survivor on CBS (50th season!), Punch (the monkey), hot mint tea, and no rain.

Los Angeles Weekend 2026

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My son’s spring break overlapped only for a hot minute with some friends from New York City — so he was fortunate enough to be a part of their ski trip to Alta, Utah. In order to end up in California (where he goes to school), we thought since already more than halfway in Utah, I met him in LA for the weekend. A friend (whose son was also on the trip) joined and we stayed at HER friend’s house. AND HOLY SMOKES, this wasn’t just any house, but the most epic house you have ever seen. Not only that, but our hosts were the most incredibly thoughtful, generous, welcoming, wonderful people you have ever met — she got us all gifts! Literally, gifts for all of us! And more, just had the best personality and attitude. Their house was featured in Arch Digest in 2024 — to see it all, go here (trust me, it is worth checking out).

 

Drinks at the Hotel Bel Air — loved everything about this place.

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Librae Bakery

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Yesterday, on the most beautiful day of 2026 thus far, I made my way to Librae Bakery down in the East Village. Spring perfect weather, everyone in a good mood, topped with the perfect pastry = my cup of tea! I first heard of Librae Bakery in the Fall when I did the Bakery Half Marathon — and it was one of my top finds. But I had never been there until this week! And it is a MUST GO TO if in the city.

 

The store is so cute and has tables to sit inside. They have a variety of sweet and savory pastries, as well a handful of sandwiches (they look to die for — they are made to order, but I saw some people eating it and they all looked fabulous). I loved everything in the store, but especially this croissant disco ball. Can I have this for my apartment? (I also loved their sweatshirts with croissants on them — but I was focused on finding the perfect pastry to eat).

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SNL February 28th

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I had the most incredible New York experience on Saturday and I want to share it all with you! Not to brag, not even to humble brag, but to share. I had the rare opportunity to attend Saturday Night Live. A friend has a connection and when I heard that Connor Storrie (star of Heated Rivalry) was hosting along with Mumford & Sons on that specific day, I asked if she could do me a favor and get tickets. As it was the most popular show of the season (!!!), she was only able to get two but as a dear friend, said that Cruzzie (who just flew in for his Spring Break) could take her spot, and the two of us could go. IT WAS INCREDIBLE. ABSOLUTELY incredible.

 

Cruzzie flew in at 6 pm, had dinner, rested, and we had to report to 30 Rock by 10 pm.

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Two LA Sandwich Shops

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Before our trip, my brother and I decided that we wanted to try some of the best sandwich shops in town. So I did a lot of research — both on the types of sandwiches and the proximity to Culver City — and we made our picks. AND THEY DID NOT DISAPPOINT. So delicious — if you are going to LA, you must go to both of these shops!

 

The Cheese Store of Beverly Hills

 

An institution famous amongst tourists and locals. A restaurant and high end grocery store and cheese store.

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Christmas Wreath Workshop

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There is nothing I love more than arranging flowers and being creative — so when I found a workshop on Christmas Wreath making, I knew I needed to sign up for it. It was SOOOOO much fun and I highly suggest doing something fun and creative like this in the Holiday Time. I loved every minute of it. This workshop was put on by Pop-Up Florist, a beautiful floral delivery service in NYC, at their new space, House of Three.

 

I didn’t take pictures of the actual physical space of the class — and I should have because it was gorgeous. Big, spacious, beautiful, welcoming. Then there were tables set up with all the items that we could use to make our wreath. All the different types of ribbons, ornaments, any kind of greens, etc…It was weaving AND creating at the same time.

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Cinnamon Roll Crawl

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(Sorry for the silence last week — I fainted last weekend, hurt my head, and was dealing with that for most of the week. I rested a lot, and tried to not be on screens — hence my absence. But I am back!) For whatever reason, I decided that this weekend, I needed to do a self-guided Cinnamon Roll Crawl. I spent a lot of time (once my headaches disappeared) researching the best cinnamon rolls in the city and my plan to do it.

 

For whatever reason, I decided that the best way to get there was to RUN! So I ran along the West Side Highway to get downtown (because of course, the best bakeries are downtown).

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Côte à Côte

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Fashion inspiration from New York City streets to California shores….Côte à Côte! Started by one of my besties, Eleanor, and her good friend, Ferebee, they created an online presence putting together outfits and ensembles with key pieces. Hands down, it is the best website / instagram / fashion inspiration you will ever find. So, go on instagram, follow them, and see their fashionable tastes.

 

Eleanor lives in California and Ferebee lives in NYC — they are both beautiful, smart, and incredibly fashionable.

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Currently Loving October 2025

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There is so much to love right now — and this is what I am loving!

 

1. Picnics in October

This past weekend felt like summer in the city. 80 degrees in October! I absolutely loved every minute. Toosh and I had a picnic and she did homework and I needlepointed. Loved it.

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Spotify Blend

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THIS WILL CHANGE YOUR LIFE. If you like to listen to music at home — but you have different music taste than that of your family members or friends, you can blend your music taste and create a playlist that both accounts like. Enter, Spotify Blend. It is simply what you think — a feature that creates a shared, personalized playlist combining the music tastes of you and a friend. Amazing, right? (Apparently, this is an old feature, but I am just now learning about it, and I am so excited that I need to share with you, in case, you, too are old and out of touch).

 

Thank you, Spotify.

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Natori Fall 2025 Wish List

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With the start of the new School Year, I am dreaming of lots of new Natori items — undies, bras, pajamas, everything! Here is my wish list:

 

1. Bliss Serenity Cotton Slip Dress

 

I love anything cotton that Natori does — it is timeless, comfortable, breathable, and the perfect nightgown. I love this one — and it comes in black and white!

 

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Yaks on the 5

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Last week, we dropped of my son, Cruz, at his boarding school in Ojai, California. Per his request, he asked to drive down from Oregon. He had never been on a “road trip” before so we crammed 14 hours of driving in two days. One of the highlights of the drive was asking chatGPT to find the best spot for lunch in between Eugene and San Francisco. And sure enough, it found a winner (thank you, AI!) We had a truly enjoyable lunch, right off the 5 (Interstate 5) — Yaks on the 5.

 

The drive.

Thank you, Ken for driving! I made a basket. 🙂

We made it to California!

And finally to Yaks on the 5 — a burger place! The line was manageable and we were able to eat outside, so win win all around.

Cruzzie and his burger.

Ken had a pastrami sandwich.

All of it so delicious.

Toosh and the burger, too.

 

I had a salad with wings and ribs on it (picture didn’t turn out) and they were the best ribs I have. ever. ever. ever. eaten. So highly suggest Yaks on the 5 if you happen to be in that neck of the woods, and also suggest chatGPT for recommending such a great spot!

Basket Weaving Classes

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Last summer, my mom got me interested in making baskets — it was a great creative outlet that was different than needlepointing (which I do all the time). I took a 9 month sabbatical from making baskets (I.e. the school year), but this summer, once again, I have found myself interested in making baskets. I LOVE IT. It is so fun, different, challenging, and you get a pretty basket at the end. The best place to get all the kits / equipment / videos is Flax and Twine — this online store is amazing and beautiful, and I love everything they sell. In the past two weeks, I have made two different baskets.

 

Jessie Twined Rope Bowl

 

It is WAY more complicated than you think it is. And takes a lot of patience.

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Gjusta + Getty Villa

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Ok, so going with my theory of always doing something cultural and eating something delicious, we had a great day at Gjusta Bakery and visiting the Getty Villa (different than the Getty Center!) in Los Angeles. These are not next to each other, but it was a quick drive from the bakery to the villa. And we wanted to do both (and recommend both, too!)

 

GJUSTA BAKERY

 

Gjusta is the sister restaurant of Gjelina (which is forever my favorite restaurant in LA, and also has the best cookbook and best sticky toffee pudding you will ever eat). It is located in Venice and everything in it is just beautiful and delicious.

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George’s

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It has been a minute since I posted — not because I didn’t want to or because I didn’t try, but because I was having issues with the website and uploading images. All that to say, sorry! And I am back! And with so much content! In the past two weeks I have spent time in San Francisco area, Oregon, Los Angeles, and back to Oregon — and I have found some incredible things to share! So stay tuned and report back to the blog! In the meantime, I wanted to first share with you an incredibly tasty donut shop in San Francisco. So good that if you are anywhere in the area, you will want to go to George’s. They don’t just sell donuts, but also cocktails, champagne, and meals too. But we went for the donuts.

 

So cute — love George’s donuts and merriment.

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Chez Panisse Blueberry Cobbler

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Love nothing more than picking fresh fruit in the summer! So this past week, went to one of the many blueberry farms in the area and picked 6.5 pounds of blueberries! Since we always keep 1/3 fresh to eat, 1/3 freeze for future use, and bake something with the remaining 1/3, I went down the rabbit hole of what the best recipe would be to use with these delicious blueberries. Thankfully, found NYTimes recipe on Chez Panisse Blueberry Cobbler and knew that it was a winner. Sure enough, this dessert is incredible and easy to make (double win)

 

Blueberry picking! Literally half go in my mouth, the other half in the bucket.

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Giverny: Monet’s House and Gardens

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Sorry for the delay in posts — we are in Paris and have been nonstop with activities, museums, steps, and eating! The best! Anyways, I am now no longer jet lagged, no longer every second packed, and so I am baaaaaack. One highlight of the past week was a trip to Giverny, where Monet lived and painted. In all the years I have spent coming to Paris, I have never ever been to Giverny before. And it did not disappoint! Not only that, it exceeded expectations, and I highly suggest that everyone make a trip to Giverny if you have not yet been.

 

Every morning on our way out the door, we took our photos and did OOTD (outfits of the day) where we told each other our outfits.

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Gymkhana Weekend at Thacher

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This past weekend, the family flew out to Ojai, California, to be a part of the Gymkhana Weekend at Cruzzie’s school. This “Gymkhana” is the culmination of Thacher’s mandatory freshman horse program. As a freshman, you are given a horse for the year, where you are responsible for them, day in and day out. EVERY SINGLE DAY, the freshmen have to muck (before classes — rain or shine, Saturday and Sunday), feed (every evening), and learn how to ride (5 afternoons per week). This program teaches discipline, routine, courage, care, and skills. Gymkhana is one of Thacher’s central traditions where the ninth graders (and many upperclassmen who continue to ride) compete on teams in all sorts of horse races: barrels and poles, the rescue race, ring spearing, even the notoriously-difficult Silver Dollar Pick-up. It was a one of a kind weekend — so proud of Cruzzie, so proud of his classmates, and in awe with their hardworking, dedication, skills, and heart.

 

Practice on Friday afternoon when we arrived.

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Doughy

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As many of you know, one of my favorite pastimes is to browse gourmet grocery stores. Yes, I know, weird, but nothing is as calming and fun than being in a great grocery store! So it is no surprise that on one of my recent trips to a great grocery, I came across, Doughy. Doughy is a healthy cookie dough company, where you can eat the dough raw, or bake it like a normal cookie. This dough is vegan, gluten free, grain free, low in calories and sugar, and made only with 7 ingredients. WAAAAAAYYYY healthier than eating Pillsbury cookie dough (which I often do) and also, way tastier.

 

I fell in love with this company that I needed more than the little tub I got at the grocery, and went straight online, to their website and purchased a case of 3. I have yet to try all of them, but knowing that I finished a mini tub on my own, I have complete faith that I will be able to eat all this before summer time.

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