Carrot Ginger Dressing

My kids take a really amazing (virtual) cooking class after school one day a week, where they cook dinner for the family. Although I am heavily involved in every aspect of the class, we all enjoy it thoroughly. I learn SO much and love all the food we have made thus far. This past week, we made ramen AND a carrot ginger dressing to go over iceberg lettuce. I loved the carrot ginger dressing so much that I basically drank it like water…..and am already on the second batch!




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ImmuneSchein Ginger Elixir

A friend recently gifted me ImmuneSchein ginger elixirs gift pack and I can’t get enough. These elixirs can be added to hot water, sparkling water, or any beverage to create your own special drink. I typically have a hard time drinking the recommended amount of water every dat (always my New Year’s Resolution), so adding these elixirs to my water is the perfect way to consume more.


little potions

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Butternut Squash Kale Soup

Autumn = squash season. I love eating butternut squash soup for lunch or dinner. Incredibly satisfying, comforting, hearty, and healthy. All the right ingredients that are guaranteed to make you feel good.


* 1 large butternut squash

* 3 small onions or 1.5 large onions (yellow or white)

* 1 lb. kale

* 1-2 tablespoons of olive oil

* 1 twig of ginger

* 4 cups of chicken stock (homemade or store bought)

* Salt and pepper to taste


Simple ingredients that make a hearty and tasty soup.

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