Although I love to cook, I get stuck in my own routine of cooking only a handful of meals. I am bored of my own repertoire, so I can only imagine what my meat-potato-husband thinks of my crunchy-green-leaf-dominated limited offerings. But I think I have found a solution: Blue Apron to the rescue!
Blue Apron is a service that sends you the ingredients and recipes of three delicious meals a week. You pick meat/fish versus vegetarian, they prepare the recipes and the portions, send you the fresh ingredients and deliver it to your door. Ridiculously awesome. All you have to do is COOK the food, and VOILA, an amazing-wholesome-fresh meal for you and your family to eat!
Perfectly balanced meal.
The weekly subscription (that you can cancel at any point — or skip for a week or 9) can be delivered to most states in the Northeast (Santa Claus year round!) They deliver to: CT, DC, DE, IL, IN, KY, MA, ME, MD, NH, NJ, NY, OH, PA, RI, TN, VA, VT, WV and in some parts of AL, AR, GA, IA, MI, MO, MS, NC, SC, WI. Basically, half the United States. Brilliant. The food comes tightly packaged in a box with ice to keep the ingredients fresh and intact. Then, you place the items in the fridge, plan out the weekly meals, and relax.
Insulated box, fed-ex over night shipped.
The week’s worth of ingredients. The produce is whole, the meat and fish is uncooked, and there are not any (or very few) processed ingredients, so you KNOW you are eating fresh and in-season produce and meat. Dream come true.
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