Carrot Ginger Dressing

THIS DRESSING IS SO GOOD THAT I WANT TO DRINK IT LIKE A SMOOTHIE OR SLURP IT LIKE A SOUP. If you like carrots and ginger, then you must make this dressing STAT. It takes a whole whopping five minutes and requires little work (just some obscure ingredients), so make it, and thank me later.

 

Ingredients

Ingredients:

 

* 2 carrots, peeled and roughly chopped

* 2 shallots, peeled and roughly chopped

* 1/4 cup of roughly chopped and peeled ginger

* 2 tablespoons sweet white miso paste

* 1/4 cup rice vinegar

* 2 tablespoons light raw honey (or maple syrup)

* 2 tablespoons toasted sesame oil

* 1/2 cup grapeseed oil

* 1/4 cup water

* 1/2 teaspoon sea salt

 

Chop. This is as hard as the recipe gets.

 

Directions:

 

Put in blender, and TADA.

 

Obscure ingredients — you can find this at a health food store.

Put in blender.

Blend.

I MEAN HOW PRETTY IS THIS????? THE COLOR!!!

So good.

I cannot stop eating it.

 

There you have it — a healthy dressing to add to any salad, or to dip veggies into. A crowd pleaser.

Anika Yael Natori, aka, The Josie Girl

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