OK. I’m jumping on the bandwagon. In recent weeks, I have seen a couple blog posts on “two ingredient pancakes.” I tried them, and you MUST give them a shot. They taste and look like pancakes, but they aren’t. Truly magical.
* 1/2 banana, mushed
* 1 beaten egg
* Mash the banana
* crack egg, and beat in with banana
* On frying pan, add butter / oil to prevent sticking
There you have it, THAT easy! Two ingredient pancake that is gluten-free, sugar free and nut free, but full of energy, protein, and flavor. Great as an easy breakfast or as a quick snack in the middle of the day. Please try it. Trust me. We are off to Marfa, Texas for the wedding of two of our close friends. Stay tuned for pics next week. Have a great weekend!