Paleo Style Muesli

My favorite breakfast of all times is muesli. Whenever I go out to breakfast (usually when on vacation), I will never NOT order muesli (aka will always order). In hopes to eat a tad bit healthier at the start of the New Year, I made paleo muesli every day while on break. Instead of oatmeal based, this muesli is coconut based. Very delicious and easy to make — the key is the Bob’s Red Mill Paleo Style Muesli.

 

Grain free. You just add this with some fruit, cover it with milk, place in fridge and wait until the morning and VOILA, delicious muesli with less carbs.

I like to thinly slice apples and oranges and then cover it with oat milk.

The oranges keep the apples crisp and gives a tangy taste to the muesli.

The paleo style muesli includes some nuts, seeds, coconut flakes, and dried fruit. SO GOOD.

 

I highly recommend this yummy dish for breakfast or a hearty snack. I dream of it every night and can’t wait to wake up and eat this deliciousness.

Anika Yael Natori, aka, The Josie Girl

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