The other day when shopping at a bakery, I bought the most delicious sesame tahini chocolate chip cookie. And so of course, I became obsessed with finding best recipe to recreate my own version of this deliciousness. Sure enough, the NYTimes had the best reviews — and aw man, are they beyond! Run to get the ingredients and make these stat! I just ate TWO in half a second.
* 8 tablespoons unsalted butter, room temperature
* 1 cup granulated sugar
* 1 large egg + 1 egg yolk
* 1 teaspoon vanilla
* 1 cup + 2 tablespoons all purpose flour
* 1/2 teaspoon baking soda
* 1/2 teaspoon baking powder
* 1 teaspoon kosher salt
* 2 cups chocolate chips
* Flaky salt
So good, nutty, decadent, flaky, and oh so perfect.