With a blink of an eye, school is almost finished, summer is here, and we are 1/3 done with 2017. So here is what I am currently loving for May 2017!
1. Brunch / Lunch at Russ and Daughters at the Jewish Museum
Truth be told, I am not a big drinker (I am constantly in a state of my own drunkenness) and when I *do* drink, I am a super cheap date lightweight (aka fall asleep before double digits)…nonetheless, I am so excited by this Oregon Wine Company, hallelujah-ohmygoodness-bless-the-lord-maybe-ill-start-guzzling-now! WHAT IS HIPPER THAN DRINKING WINE OUT OF A CAN? Big kudos to Union Wine Company … (Flashback to drinking champagne out of a can…)
Eugene is located in the Willamette Valley in Oregon and has recently become the new Napa of the West Coast. People from all over travel to the Valley (um, like, totally) not just to go to the Olympic Trials for Track and Field or to check out Nike’s birthplace, but also to sip on Pinots (Pinot Noir, mainly) and to eat local and organic food (sounds heavenly right?). Due to the rainfall, climate, and soil, Eugene is a perfect location to grow pinot grapes. One of the most famous wineries of the area is King Estate, a premier wine company that distributes nationally.
Founded in 1991 by the King family, King Estate produces wines using organic & sustainable farming methods. It is located on 1,033 certified organic acres — including 460 acres of organic vineyards and 30 acres of fruits and vegetables produced for the vineyard restaurant. The rolling hills, open sky, and fresh air make King Estate an ideal location to spend an afternoon. It truly is heavenly. A dream day would be to ride my parent’s tandem bicycle (one of their three tandems) with my love (no trailer behind us with the kiddos), bike the 20 miles to King Estate, have a leisurely and filling meal, then bike back to Eugene. PERFECT day.