One of my favorite line of clothing is Upstate (throwback to some shout outs here and here), so when Josie Natori and Upstate got together for a design collaboration, I couldn’t help myself but gasp. DREAMS DO COME TRUE!
In one of those cant-sleep-instagram-frenzy-rabbit-holes, I came across a bakery in Brooklyn with the most beautiful cakes; Broken Tart. I knew the minute I saw the cakes that (a) I needed to follow Broken Tart on instagram (b) I had to have a cake for Tusia’s 5th birthday party. The cakes are not only beautiful, magical, whimsical, and unique, but they are tasty and delicious. The perfect duo (pretty AND yummy).
After our big celebration this past Saturday night, we went out to cure our hangover / adrenaline / socialization with a big brunch. My brother, Giora, who lives in Seattle and is always up to speed with pop culture and what is cool (way more than any other New Yorker I know) told me about a restaurant that he wanted to go to — Llama Inn, a new Peruvian restaurant in Williamsburg that has a lot of buzz about it.
Even in sub-freezing temperatures, nothing is better than Ample Hills Ice Cream. Sold at three different Brooklyn locations and as of YESTERDAY, at the Gotham West Market in Manhattan, this ice cream is like no other. More like a pot of 24K gold in comparison to bronze. Not only does it taste delicious, but it is the only ice cream parlor in New York City that makes ice cream completely from scratch on the premises. It gets its eggs and dairy from local farms, and each aspect of the ice cream is handmade with premium ingredients. Holy cow.
This past weekend, the family went on an adventure to Red Hook (Brooklyn) to satisfy my craving for a lobster roll (not pregnant, just hungry). AND HOT DAMN, this lobster roll did not disappoint. Unbelievably delicious. KNOCK OUT GOOD.
I have an obsession with grocery stores. I love maneuvering through big crowds, window shopping, watching them prepare foods, you name it. Call me a wacko, but I love it. And so does, Ali Berlin, Contributing Editor of the blog (obviously one reason we are friends is because we share interests in grocery stores.) Thanks, Ali, for spiriting this post. AMAZING!
Dec 17, 2013 was a monumental day in Brooklyn because the first ever Whole Foods market opened in Gowanus, on the corner of 3rd and 3rd. It’s been ten years in the making and people are overjoyed that it finally happened.
Need a present for the upcoming holiday? Want to support small stores with beautiful products? Then stroll by, Strolby, an online shopping site focused on items sold in Brooklyn (New York) but sold on one platform to people across the country! The site, which is aesthetically appealing and unique, helps local small shops with truly beautiful and original items reach big audiences (so the neighborhood can still feel small).
Even with Thanksgiving behind us, there is no such thing as TOO much pie! Especially pie from Four & Twenty Blackbirds. Located in the Gowanus section of Brooklyn (439 3rd Avenue), this pie shop was founded in 2010 by sisters and pie makers Melissa and Emily Elsen. And my oh my, do they know how to bake! So scrumptious and delicious. So many choices to choose form.
Lola Hats is a Brooklyn company, created by Lola Ehrlich. Now sold in boutiques and department stores, these hats are simple and chic, with a slight twist and flair. All of the hats are all hand-made in Brooklyn and have a sense of individuality and creativity, while being practical, protective, and classic.