Two Ingredient Pancake

OK.  I’m jumping on the bandwagon.  In recent weeks, I have seen a couple blog posts on “two ingredient pancakes.” I tried them, and you MUST give them a shot. They taste and look like pancakes, but they aren’t. Truly magical.

 

Ingredients:

 

BOOM. Two ingredients.

BOOM. Two ingredients.

* 1/2 banana, mushed

* 1 beaten egg

 

Directions:

 

* Mash the banana

Mash

Mash

* crack egg, and beat in with banana

Crack

Crack

stir

stir

* On frying pan, add butter / oil to prevent sticking

fry

fry

* Flip

Not the most appetizing photo, but trust me, these babies taste divine.

Not the most appetizing photo, but trust me, these babies taste divine.

With jam.

With jam

* Eat

 

His and hers. Oatmeal (leftover oatmeal made into a pancake) and my faux pancake.

His and hers. Oatmeal (leftover oatmeal made into a pancake) and my faux pancake.

 

There you have it, THAT easy! Two ingredient pancake that is gluten-free, sugar free and nut free, but full of energy, protein, and flavor.  Great as an easy breakfast or as a quick snack in the middle of the day. Please try it. Trust me. We are off to Marfa, Texas for the wedding of two of our close friends.  Stay tuned for pics next week. Have a great weekend!

 

Anika Yael Natori, aka, The Josie Girl

Blog Home Page

Share on FacebookTweet about this on TwitterPin on PinterestShare on Google+Share on TumblrEmail this to someone

Josie Girl

11 Comments

    • Thanks, Jill! Hope you were able to read all the recaps in the posts following this one!

  1. I love making pancakes, but I never seem to have the time in morning because getting all the ingredients together takes forever. But this is so easy! Definitely will make my mornings easier…and healthier!

  2. I love, love, love this! I have been going crazy trying to find nourishing yet healthy breakfast choices. This is seriously an amazing option — please keep them coming!!

Leave a Reply

Your email address will not be published. Required fields are marked *